Reuters report that Tunisia, the world's fourth-largest olive oil producer, increased sales abroad by 15 percent to 89,300 tonnes over the first three months of the 2008. More here.
Categories
- Archeology and Olives
- Art and Design Gallery
- Australian Olives and Olive Oil
- European Olives and Olive Oil
- Growing and Producing
- Health and Olive Oil
- Infused Olive Oil
- Marketing
- Markets
- Mostest
- New Ideas
- New Zealand Olive Oil
- Olive Books
- Olive Festivals
- Olive Oil in the Americas
- Olive Statistics
- Olives and Olive Oil
- Olives in Africa
- Recipes with Olive Oil
- Restaurants
- Table Olives
- Today's Press
- Travel in Olive Producing Regions
- Weird
the olive blog Amazon
Carol Drinkwater: The Olive Farm : A Memoir of Life, Love, and Olive Oil in the South of France
Carol Drinkwater: The Olive Harvest : A Memoir of Love, Old Trees, and Olive Oil
Michael Chiarello: Flavored Oils: 50 Recipes for Cooking With Infused Oils
Carol Firenze: The Passionate Olive : 101 Things to Do with Olive Oil
Susanna Hoffman: The Olive and the Caper : Adventures in Greek Cooking
Maggie Blyth Klein: Feast of the Olive: Cooking With Olives and Olive Oil
Leonardo Romanelli: Olive Oil: An Italian Pantry (Italian Pantry Collection)
Peggy Knickerbocker: Olive Oil - From Tree to Table: From Tree to Table
« Andalusia Olive Oil | Main | Natural Polishing »
TrackBack
TrackBack URL for this entry:
http://www.typepad.com/services/trackback/6a00d83452908169e200e5538a2b588833
Listed below are links to weblogs that reference Tunisian sales up:
Verify your Comment
Previewing your Comment
This is only a preview. Your comment has not yet been posted.
Your comment could not be posted. Error type:
Your comment has been saved. Comments are moderated and will not appear until approved by the author. Post another comment
As a final step before posting your comment, enter the letters and numbers you see in the image below. This prevents automated programs from posting comments.
Having trouble reading this image? View an alternate.
Comments